One (1) Haitian Cremas and One (1) Nanou Spice

Haitian cuisine is renowned for its rich flavors and unique combinations of ingredients, with staples like Haitian Cream and Nanou Spicy playing pivotal roles in traditional dishes. However, recent developments threaten the authenticity and availability of these essential components. As such, it is imperative to initiate political action to safeguard Haitian culinary heritage and promote its cultural significance on both domestic and international platforms.

Preservation of Culinary Identity: Haitian Cream, a velvety dairy product with a distinct taste and texture, and Nanou Spicy, a flavorful blend of spices including peppers and herbs, are integral to countless Haitian recipes. These ingredients not only contribute to the sensory experience of Haitian cuisine but also serve as symbols of cultural identity and heritage for the Haitian people. Protecting and preserving these elements is essential to maintaining the integrity of Haitian culinary traditions in an increasingly globalized world.